Upcoming Food Events

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February 18th, 4pm, $10: Live Music & Pre-Carnaval Feijoada Dinner at the Brazilian Center, (916) 387-7344.

February 19th, 7pm, Free : Beer historian & author of Sacramento's Breweries, Ed Carroll will be speaking at Time Tested Books, (916) 447-5696.

February 19th, 5:30pm, $25: Soup Line fundraiser @ Mulvaney's B&L, (916) 441-6022.

February 20-26: Eat to Feed the Hungry

February 24-March 4: Third Annual Sacramento Beer Week

March 3, 9am-1pm: Pig Day at the Davis Farmers Market

March 3, 12pm: Sacramento Beer & Chili Festival @ Southside Park.

*Dates, times & locations for events subject to change so please check with appropriate websites before attending.

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