Banana Apam

Banana Apam

 There are many types of apam. Usually the apams are steamed. I'm making a different type of apam by using the sandwich maker. It is simple and fast to cook.Give it a try and I'm sure you will love it.

Ingredients:
5 ripe bananas
1 cup wheat  flour
1/2 tsp bicarbonate of soda
1tbsp oil
1 egg

Method:
1. Peel the bananas skin and mash them till fine.
2. Sift flour and bicarbonate of soda together.
3. Beat the egg.
4. Mix all the ingredients together.

5. Heat up a sandwich maker.

6. When it is hot, put a tablespoon of the mixture in the sandwich maker.Spread the mixture evenly in the mould.

7. Close the lid and let it cook for a few minutes.

8. When the apam is cooked, lift the apam and fold it into half. Continue doing this till all the mixtures are finished.