Mayonaise Chicken

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Mayonaise chicken is actually fried chicken topped with mayonaise. It's a simple dish and loved by a lot of kids. Nowadays there are ready-cut chicken chop pieces. It can can found in most central markets.

Ingredients:

  • 2 pieces chicken chop meat
  • 1 egg
  • 1/2 teasp salt
  • 1/2 teasp pepper
  • 1/2 bowl wheat flour
  • 2 tabsp mayonaise
  • oil for frying

Method:


1. Season the chicken chop meat with salt and pepper.

2. Dip the chicken in beaten egg and coat with flour.

3. Heat up 2 tablespoon of oil in a frying pan. When hot, put in the chicken and fry till both sides are brown and crispy. Dish up and chop into mouth-bite pieces.

4. Serve on a plate and topped with mayonaise.



serving: 2 person

variations: wheat flour can be replaced with bread crumps.

note: mayonaise can be bought at any supermarkets. Any parts of chicken can be used. If you do not like chicken, replace it with with, prawns or squids.

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