Payesh


I had made this earlier too but today i thought i would make this for milind and ajoy. Its one of ajoy's favorite sweet dish and so easy to make.

Payesh
Ingredients
1 Liter Milk
3/4 Cup Rice
1.25 cup Jaggery

Method
  • Boil the milk and reduce to 3/4th.
  • Wash rice and and add it to the boiling milk. Let it cook completely.
  • Take off the heat once the rice is cooked completely. Add in grated jaggery
  • Mix well and let it dissolve completely. Chill and serve.

Notes
Cook the milk and rice over medium heat with constant stirring so as to avoid burning.

0 comments:

Post a Comment