This is a very simple dish to cook when you do not have a lot of time. It is appetizing and yet delicious.
Ingredients:
1 piece chicken thigh
2 pieces salted fish
Method:
1. Wash and chop a piece of chicken thigh into small pieces.
2. Wash and cut salted fish into small pieces.
3. Arrange the chicken pieces and salted fish in a deep plate.
4. Steam the chicken for about 20 minutes.
5. Serve hot with rice.
1 piece chicken thigh
2 pieces salted fish
Method:
1. Wash and chop a piece of chicken thigh into small pieces.
4. Steam the chicken for about 20 minutes.
5. Serve hot with rice.
