When I want to cook some thing light for the breakfast yet tasty, this is the item that comes to my mind.
Ingredients
3.5 cup Thin Poha
1 Onion
2 Tomatoes
1 spoon Sugar
1.5 Lemon
1/2 cup Groundnuts
1/4 spoon Mustard
1/4 spoon Jeera
2 Green Chillies
1/4 spoon Turmeric Powder
1 spoon Oil
Salt to taste
Method
- In thin poha, mix the finely chopped tomatoes and onions
- Mix the sugar and salt to this
- Add lemon juice to it and mix well
- Heat the oil and fry the groundnuts till brown and add the groundnuts to the poha
- Add mustard, jeera, pieces of green chillies to remaining oil from the groundnuts and let them splutter. Add turmeric Powder
- Add this oil mixture to the poha and mix well
Notes
There is no need to wash / soak the poha, since they are thin, just lemon juice, and tomato are enough to make them soft.
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